Majorcan heart, French soul and Danish nuances
The spirit of the Conde de Suyrot winery is international but at the same time it is an authentically Majorcan winery and perfectly integrated into its surroundings: one of the most beautiful corners of the island.
The history of our winery, which is now turning 20 years old, began the day Count Fabrice de Suyrot, with a successful winemaking career in Bordeaux, fell in love with Mallorca. Specifically from lands that already knew the winemaking tradition in this corner of the north of the island. His passion prompted him to establish his winery there and make excellent wines. With a strong passion for the local terroir and careful winemaking, Fabrice managed to carve an important niche in the market that this Majorcan winery continues to produce in a completely artisanal way.



New phase, new wines
and new online store
In 2021, the winery began a new phase under the guidance of Søren Rump. An enthusiast of wine and Mallorca who was also enchanted by the magic of Colònia de Sant Pere, embraced the charms of this small winery and, of course, the special Majorcan wines that he already knew: Es Mussol, Sa Tortuga, Sa Llebre and Es Cap Roig. With him, the winery receives a new pulse and a new era begins in which we have added new faces, enthusiasm, and novelties while maintaining the essence and rustic charm of the winery.
Kristy Brooks, a sommelier, then joined our team. Elisabet Fuentes joined in 2025, taking on the role of technical director and succeeding Fabrice de Suyrot.
Now this small winery is a little more international but very Majorcan at the same time. The relaxed and cheerful attitude of the Danes towards life is a very “Majorcan” trait. And the open mind too. This is also why we wanted to incorporate our online store: so that Majorcan wine can travel very far.
Now you can choose between two options: Visit our wineries in Mallorca and have a glass of wine with us, or receive and taste our wine at home.
If you choose to visit us, you can enjoy our terraces with views of the vineyards, the sea, and the sunset or hold a meeting in the interior space, recently renovated to receive you at any time of the year. A tasting room where you can organise events or celebration, as long as it is around a glass of wine.
If you choose to have your wine at home, do not hesitate to enter our online store. There are no borders or distances for you to enjoy Mallorca wine (almost) anywhere.
Our team

Elisabet Fuentes
Elisabet Fuentes has been part of our team since 2025, succeeding Fabrice de Suyrot. Since then, she has taken on the technical direction of the vineyard and winery, attending to every detail with a firm commitment to quality. While she deeply respects the essence and history of our wines, she is not afraid to bring her own fresh perspective.
Our winemaker, from Cádiz and based in Mallorca for over ten years, knows the island and its vineyards well, having worked in several wineries, where she also specialized in organic viticulture.
In her leadership role, she oversees the entire process, from cultivation to production. She also coordinates the team, ensures the quality of the wine, and promotes coherent and rigorous work practices.
She holds a degree in Agricultural Engineering, a Master’s in Viticulture and Enology, and a Diploma in Business Administration, with 15 years of experience in national and international wineries.

Kristy Brooks
Kristy Brooks is a sommelier who has been part of the Conde de Suyrot project since 2021. She studied to become a sommelier in Mallorca and later pursued studies in viticulture and winemaking under Jaume Ripoll. In 2025 she completed the WSET Level 3 certification.
At the winery, Kristy plays a key role in shaping both the visitor experience and the international presence of the estate. She develops guest experiences designed to create a lasting connection between visitors, the landscape, and the wines, while also contributing to sales, marketing, and international outreach.
Working closely with the winemaking team, she collaborates on blending, branding, and the evolving identity of the project. Having accompanied the estate through an important period of growth and transformation, she continues to help guide the direction and global positioning of Conde de Suyrot.


